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Biscuit |
Kadiri, occasionally eat biscuits certainly could not hurt, especially ahead of the Eiddefinitely a lot of these foods will be served. But you should not be a habit, because toooften snack crackers can increase the risk of uterine cancer.
Researchers from the Karolinska Institute in Stockholm reveals, the sugar in biscuits can trigger cancer in two ways. First, sugar stimulates insulin production, which if excessivecan trigger abnormal growth of the endometrium or uterine lining.The next way is by affecting the balance of sex hormones in the female reproductivesystem.Levels caused by excessive sugar can lead to increased snacking crackers estrogenhormone levels, so the risk of cancer, particularly in the uterus has increased.Increased risk of uterine cancer is not too big, but still not be overlooked. According to the study, snack crackers 2-3 times a week has increased the risk by 33 percent, while if more than 3 times a week then the risk is up 42 percent.Because only the observed frequency of snacking in a week, the researchers did notmeasure how much sugar content in biscuits are consumed. However, based on the theory, the risk of cancer will increase to 36 percent if kandungna sugar reached 35grams, or about 7 teaspoons.The study, published in the journal Cancer Epidemology was conducted between the years1987-1990 to 61,226 women in Stockholm, Sweden. At follow-up observations conductedin 2008, there were about 729 participants who were ultimately affected by cervicalcancer."This study shows that sugar in certain foods can increase the risk of uterine cancer. But we need to see the results of other studies to see whether the results are consistent," saidYinka Ebo of Cancer Research UK who was not involved in the study, as quoted fromDailymail,
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